Soil Improvement & Disease-Resistant Microbial Agent

JINMAI Yunsheng® Soil Improvement & Disease-Resistant Microbial Agent is a high-efficiency liquid microbial preparation designed to improve soil health, prevent diseases, and promote crop growth. It is formulated with a scientifically balanced blend of beneficial microbes, including Bacillus subtilis, Bacillus amyloliquefaciens, and Bacillus gelloides, with ≥200 million viable bacteria per ml. The product demonstrates strong colonization ability and stable biological activity.

When applied to soil, JINMAI Yunsheng® quickly multiplies and reshapes the rhizosphere microbial community. It suppresses soil-borne pathogens through antagonism, spatial competition, and nutrient utilization, significantly enhancing plant resistance to root rot, wilt, yellow wilt, and verticillium blight.

In addition, it decomposes organic matter, releases macro- and micronutrients, prevents nutrient deficiencies, improves fertilizer efficiency, and enhances both yield and quality of crops. This makes it an ideal solution for sustainable agriculture and soil restoration.

Our Soil Improvement & Disease-Resistant Microbial Agent delivers comprehensive soil health management through a triple-action formula that enhances soil structure, stimulates beneficial microbes, and suppresses pathogenic organisms. This organic-certified solution is ideal for addressing soil degradation, compaction, and disease issues in intensive cropping systems.

Microbial Balance Restoration

Stimulates beneficial soil bacteria and fungi, increasing microbial biomass by 25–30% within 30 days. The formulation promotes colonization by mycorrhizal fungi and rhizobia, enhancing nutrient cycling while inhibiting harmful pathogens like Fusarium and Pythium .

Soil Structure Enhancement

Contains humic and fulvic acids that improve soil aggregate stability by 30–40%, reducing compaction and increasing water infiltration rates. This results in 15–20% higher water-holding capacity, crucial for drought resistance in sandy soils .

Pathogen Suppression & Growth Promotion

The antibacterial compounds reduce soil-borne disease incidence by 50–60% while releasing growth-promoting substances that enhance seed germination rates by 10–15%. Continuous application reduces the need for chemical fungicides by 30% in high-value crop rotations .

Technical Indicators

Key Features

Product Efficacy

⦁ Disease Suppression

Controls soil-borne diseases such as root rot, bacterial wilt, fusarium wilt, yellow wilt, and verticillium blight.

⦁ Soil Fertility Enhancement

Improves soil structure, increases humus content, prevents hardening, and restores fertility.

⦁ Nutrient Activation

Enhances the availability of phosphorus, potassium, and micronutrients, reducing the need for excessive chemical fertilizers.

⦁ Growth Promotion

Stimulates root growth, improves nutrient uptake, increases photosynthesis, and promotes crop vigor.

⦁ Stress Resistance

Enhances plant resistance to abiotic stresses such as drought, salinity, and poor soil conditions.

⦁ Yield & Quality Improvement

Increases crop yield, improves fruit color, taste, and storage quality.

Applications

	Field Crops ⦁ Suitable Crops: Rice, wheat, maize, soybean ⦁ Function: Improves root resistance, prevents root diseases, enhances yield stability.
	Vegetables ⦁ Suitable Crops: Tomato, cucumber, pepper, eggplant, leafy greens ⦁ Function: Reduces soil-borne diseases, enhances nutrient absorption, improves fruit quality.
	Fruit Trees ⦁ Suitable Crops: Apple, citrus, grape, banana, strawberry ⦁ Function: Strengthens root vitality, prevents wilt and root rot, improves sweetness, color, and shelf life.
	Cash Crops ⦁ Suitable Crops: Cotton, tobacco, sugarcane ⦁ Function: Enhances root health, prevents soil-borne pathogens, and improves stress resistance.
	Industrial and Medicinal Crops ⦁ Suitable Crops: Tea, coffee, herbal plants ⦁ Function: Enhances root system, improves nutrient absorption, and ensures better raw material quality.

Method Of Use

Note: The specific usage and dosage can be adjusted according to the differences in regions, crop types, yields, etc, under the advice of technical personnel.

Optimal Application Timing

• Seedling Stage: Protects against seedling damping-off and early root infections.

• Vegetative Growth Stage: Promotes vigorous root and shoot growth, enhances stress resistance.

• Pre-Flowering and Fruiting Stage: Improves nutrient uptake efficiency, prevents soil-borne diseases, and promotes yield and quality.

• Soil Rehabilitation Stage (after continuous cropping or soil degradation): Restores soil microbial balance and fertility.

Precautions

1. This product is a live microbial formulation. Do not use it together with antibiotics, fungicides, or disinfectants.

2. Store in a cool, dry place away from direct sunlight. Recommended storage temperature: 5–25 °C.

3. Shelf life: 12 months when kept sealed.