Amino Acid Calcium Fertilizer

JINMAI-Yiweipu® amino acid calcium fertilizer is a high-efficiency water-soluble secondary and micronutrient fertilizer designed for rapid and effective calcium supplementation. It utilizes advanced double-chelation technology with organic acids and polypeptides to ensure optimal nutrient mobility and absorption, prevent calcium fixation, and deliver essential elements directly to growing tissues. Enriched with β-1,3 glucan polysaccharides, it enhances plant resistance to diseases and stress while promoting vigorous root and shoot growth. Suitable for a wide range of crops, it supports higher yields and improved harvest quality.

Technical Indicators

Key Features

⦁ Double-Chelated Formula

Organic acid + polypeptide chelation prevents calcium fixation in soil and plant vascular systems, improving nutrient mobility and utilization.

⦁ Fast Calcium Replenishment

Rapidly supplies calcium to critical plant parts, reducing risks of fruit cracking, bitter pit, and calcium deficiency disorders.

⦁ Root Growth Stimulation

Polypeptides promote main root, lateral root, and capillary root development, enhancing nutrient and water uptake.

⦁ Enhanced Disease Resistance

β-1,3 glucan induces disease-related protein production, improving crop immunity and stress tolerance.

⦁ Comprehensive Nutrition

Supplies calcium, magnesium, boron, zinc, amino acids, and glucan to meet multiple nutrient demands during crop growth.

Product Efficacy

⦁ Prevents Calcium Deficiency Disorders

Effectively prevents physiological diseases such as fruit cracking, blossom-end rot, and bitter pit by ensuring adequate calcium supply to developing fruits and tissues.

⦁ Improves Nutrient Uptake

Enhances root hair absorption area and boosts water and fertilizer use efficiency, resulting in stronger and healthier plants.

⦁ Promotes Root and Shoot Growth

Stimulates root system development and regulates endogenous hormone synthesis, accelerating vegetative and reproductive growth.

⦁ Increases Resistance to Stress and Disease

Activates plant defense systems to better resist fungal, bacterial, and environmental stresses, leading to more stable yields.

⦁ Boosts Crop Yield and Quality

Delivers balanced nutrition that supports higher yields, improved fruit firmness, longer shelf life, and better market value.

Applications

	Fruit Trees ⦁ Suitable Crops: Apple, pear, citrus, grape, banana ⦁ Function: Prevents fruit cracking, bitter pit, and improves fruit firmness.
	Vegetables ⦁ Suitable Crops: Tomato, cucumber, pepper, leafy greens ⦁ Function: Prevents blossom-end rot and enhances shelf life.
	Field Crops ⦁ Suitable Crops: Cotton, corn, wheat ⦁ Function: Strengthens stalks, increases resistance to lodging, and supports uniform growth.
	Cash Crops ⦁ Suitable Crops: Tea, coffee, flowers ⦁ Function: Improves plant vigor, flower quality, and disease resistance.

Method Of Use

Note: The specific usage and dosage can be adjusted according to the differences in regions, crop types, yields, etc, under the advice of technical personnel.

Optimal Application Timing

• Pre-Flowering Stage: Promote root and vegetative growth, prepare plants for reproductive development.

• Fruit Setting Stage: Enhance calcium transport to young fruits, preventing early-stage defects.

• Fruit Expansion Stage: Maintain strong calcium supply to avoid cracking and improve fruit firmness.

• Stress Conditions: Apply during heat, drought, or disease pressure to strengthen plant resilience.

Precautions

1. Mixing Order:‌ When combining with other products, follow this sequence: water → ‌this product‌ → other products.

2. Compatibility:‌ Compatible with most pesticides. Always conduct a compatibility test before first use.

3. Storage:‌ Store in a cool, well-ventilated place, away from direct sunlight.

4. Safety: Keep out of reach of children; Not for human or animal consumption; In case of eye contact, rinse thoroughly with water and seek medical attention immediately.