T: +86-400-0987187
E: info@sdjinmai.com
E: info@sdjinmai.com
No. 6888 Jiankang East Street, High-tech Zone, Weifang, Shandong, China
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JINMAI-Thousands Red® Fruit Coloring Agent is an advanced high-potassium, high-phosphorus liquid fertilizer designed to accelerate fruit coloration, improve sugar accumulation, and enhance overall fruit quality during the ripening stage.
The formula combines 300 g/L K₂O and 280 g/L P₂O₅ with organic nitrogen, Boron, Zinc, and natural plant biostimulants. This balanced nutrient composition supports energy metabolism, promotes efficient carbohydrate transport, and stimulates pigment synthesis in fruits.
Powered by AMIX® nutrient activation technology, the product significantly improves photosynthetic efficiency and accelerates the biosynthesis of anthocyanins, lycopene, and carotenoids, which are essential pigments responsible for fruit color development. As a result, fruits develop more uniform coloration, higher sweetness, improved firmness, and better market appearance.
Its fully water-soluble formulation ensures rapid absorption through both leaves and roots, making it suitable for foliar spray and fertigation systems. JINMAI-Thousands Red® is widely applied in fruit orchards and greenhouse production to ensure earlier harvests, premium fruit quality, and higher commercial value.
Technical Indicators
| Formula | K2O 300g/L, P2O5 280g/L, Organic nitrogen 5g/L, B+Zn 2g/L, Biostimulants |
| Density | 1.40 g/ml |
pH (1:250) | 6.5±0.5 |
| Appearance | Green Liquid |
| Solubility | 100% Water Soluble |
| Release Type | Quick Acting |
| Packaging | 200ml/1L (OEM/ODM Customization Available) |
| Origin | Shandong, China |
Key Features
Product Efficacy
⦁ Faster and More Uniform Fruit Coloring
JINMAI-Thousands Red® stimulates pigment synthesis pathways that lead to rapid color development. Fruits achieve consistent and vibrant coloration, reducing the occurrence of green or uneven fruits in orchards.
⦁ Higher Sugar Content and Improved Flavor
By enhancing photosynthesis and carbohydrate transport, the product increases soluble sugars and dry matter accumulation in fruits, resulting in better taste, richer aroma, and higher consumer acceptance.
⦁ Improved Fruit Size, Firmness, and Gloss
The nutrient formula supports cell expansion during fruit maturation. Fruits become larger, firmer, smoother, and more visually appealing, improving shelf life and transport tolerance.
⦁ Enhanced Photosynthetic Efficiency
The product boosts chlorophyll activity and energy conversion efficiency in plant leaves, ensuring stronger plant vitality and higher productivity during the ripening stage.
⦁ Reduced Physiological Disorders
Balanced nutrients and micronutrients help prevent common issues such as uneven ripening, delayed coloring, hollow fruits, and nutrient-deficiency symptoms.
⦁ Higher Market Value and Earlier Harvest
Earlier coloration allows growers to enter the market sooner, capturing premium prices while producing fruits that meet high-grade commercial standards.
Applications
 | Pome & Stone Fruits ⦁ Suitable Crops: Apple, Pear, Peach, Plum ⦁ Function: Promotes early coloration, improves sweetness, enhances market appeal. |
 | Berry Fruits & Grapes ⦁ Suitable Crops: Grape, Strawberry, Cherry ⦁ Function: Enhances anthocyanin synthesis, improves berry color uniformity, increases sweetness. |
 | Citrus ⦁ Suitable Crops: Orange, mandarin, lemon, grapefruit ⦁ Function: Prevents greening, enhances peel brightness and gloss, improves storability. |
 | Vegetables & Melons ⦁ Suitable Crops: Tomato, Watermelon ⦁ Function: Promotes lycopene accumulation, accelerates ripening, ensures more uniform coloration. |
Method Of Use
Method | Growth Stage | Dosage | Frequency |
| Foliar spray | Pre-coloring → Color development | 0.5-1 L/ha (Dilution 1:800–1000) | Every 10–15 days |
Note: The specific usage and dosage can be adjusted according to the differences in regions, crop types, yields, etc, under the advice of technical personnel.
Optimal Application Timing
Pre-coloring stage: Start 20–30 days before expected harvest.
Fruit expansion stage: To enhance sugar accumulation.
Color development period: Repeat every 10–15 days until desired coloration.
Precautions
1. Shake well before use.
2. Avoid mixing with strong alkaline pesticides or fertilizers.
3. Conduct a small-scale compatibility test before tank-mixing.
4. Apply during cool hours (early morning/late afternoon).
5. Store in a cool, dry place, away from direct sunlight.
6. Keep out of reach of children and pets.
FAQ
1. What is the main function of fruit coloring promoters in agriculture?
Fruit coloring promoters enhance pigment synthesis and sugar accumulation during the ripening stage. They improve fruit appearance, sweetness, and market value while helping crops reach harvest readiness faster.
2. When is the best time to apply this product?
The ideal application period is from the fruit expansion stage to the early coloring stage. Applying during this window maximizes pigment development and sugar accumulation.
3. Can this product be mixed with other fertilizers or pesticides?
Yes. JINMAI-Thousands Red® is compatible with most water-soluble fertilizers and crop protection products. However, a small compatibility test is recommended before large-scale mixing.
4. How quickly can growers see results?
Under suitable conditions, improvements in fruit coloration and leaf vitality can often be observed within 5–10 days after application.
5. Is the product safe for organic farming?
The formulation contains natural biostimulants and plant-derived nutrients. However, certification requirements vary by region, so growers should verify with their local organic certification authority before use.
6. Which crops respond best to fruit coloring fertilizers?
Fruit crops with high pigment demand—such as apples, grapes, citrus, tomatoes, strawberries, cherries, and peppers—typically show the most noticeable improvements in color and sweetness.
